I got to meet the fabulous Barabara Vey on the last day of the RWA14 conference in San Antonio. Wonderful story of how my online critique group came into being. And, check out the drinks listed on the bar menu!
Here’s the recipe written by Nashville bartender, Johnny Kimball on a piece of tape pulled from his cash register: J’s Release.
Click HERE to go to Barbara Vey’s blog. Thanks Barbara, for highlighting The Lalalas!